BURUNDI BUSINDE NATURAL COFFEE
Process: Natural
Tasting Notes: Roasted almon . chocolate . black currant . Red Bourbon
Altitude: 1750m
Welcome to a taste adventure with Burundi Businde Natural Coffee. This isn't just any coffee—it's a celebration of rich flavours and a tribute to the vibrant Twa community in Burundi's northern province of Kayanza.
What makes this coffee extraordinary? It's grown by the Twa ethnic group, one of Rwanda and Burundi's least populated yet culturally rich communities. The beans are carefully sun-dried in their native hills, a rare and treasured process that infuses every cup with uniqueness you can taste.
ETHIOPIAN YIRGACHEFFE COFFEE
Process: Natural
Tasting Notes: black burry . white chocolate . apricot
Altitude: 2000m
Despite ongoing challenges, this exceptional coffee has reached us from Gedeb, a region at 1880 meters above sea level between Yirgacheffe and Guji. Fertile land, tropical climate, and rich red soil create its unique flavour profile. Sourced from around 200 smallholding farmers, who are paid fairly and supported through community projects like building schools, this coffee contributes directly to local development.
The beans undergo fermentation and careful roasting to enhance their full-bodied, aromatic profile. After resting in parchment for 4-6 months, the coffee develops a pronounced sweetness and complexity. Yirgacheffe, renowned for its specialty sun dried coffees, holds a special place in the coffee world for its heritage and exceptional quality.
ETHIOPIAN GUJI COFFEE
Process: WASHED
Tasting Notes: Brown Sugar . Peach . Apple
Altitude: 1800m
Guji, Ethiopia, a remote and beautiful region in the Oromio area, boasts lush landscapes and historic coffee culture. This Guji coffee, sourced meticulously by Heleanna from Moplaco, is prized for its exceptional hand processing, delivering a vibrant and balanced flavour
At SAHARA coffee roasters, we bring over 10 years of expertise in the coffee industry to craft exceptional, high-quality coffee for all coffee lovers. Inspired by the founders' deep love for nature and the vast beauty of deserts like Lut Desert, we carefully select only the finest beans from around the world. Our passion for both coffee and nature drives us to roast each batch to perfection, ensuring a rich, aromatic experience in every cup. Whether you're a seasoned coffee enthusiast or a casual drinker, we offer a unique blend that captures the spirit of adventure, purity, and craftsmanship delivering an unforgettable coffee experience tailored for every taste."